Nov 2
9 min

Un anno di “The Good Kitchen”

Introduzione E’un piacere per me scrivere questo report riguardante “The Good Kitchen”. The Good Kitchen e’stata fondata il 31 luglio...

Nov 1
9 min

One Year of The Good Kitchen

It gives me great pleasure to be writing this report on The Good Kitchen. The kitchen launched on July the 31st 2021 and since then it...

Aug 3
2 min

The Good Kitchen Turns One!

Hello everyone. Apologies that I have not been updating you all, it has been a particularly busy time as we are moving the current...

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TRAIN OF THOUGHT

Nov 2
9 min

Un anno di “The Good Kitchen”

Introduzione E’un piacere per me scrivere questo report riguardante “The Good Kitchen”. The Good Kitchen e’stata fondata il 31 luglio...

131 views0 comments

Nov 1
9 min

One Year of The Good Kitchen

It gives me great pleasure to be writing this report on The Good Kitchen. The kitchen launched on July the 31st 2021 and since then it...

382 views0 comments

Aug 3
2 min

The Good Kitchen Turns One!

Hello everyone. Apologies that I have not been updating you all, it has been a particularly busy time as we are moving the current...

276 views0 comments

May 23
1 min

Good News!

Hello everyone, hope all is well. I have some exciting news to share with you. The Good Kitchen is moving into a new space that is twice...

242 views0 comments

Apr 21
1 min

The Good Kitchen News

Hello everyone. Just a short note to share some of exciting news stories about The Good Kitchen. I am so happy that this story is...

220 views0 comments

Mar 31
1 min

Danny and The Good Kitchen

Thank you to everyone who has sent messages of support about the documentary that I filmed for Arte. There is a link to watch the...

327 views0 comments

Feb 28
2 min

Heart and Soul of The Good Kitchen

When I launched The Good Kitchen last year I thought that the main focus would be to provide food for the vulnerable people here in...

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ABOUT ME

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For the last 17 years it was my privilege and honor to work for the chef and campaigner Jamie Oliver in London. I spent a great deal of my time promoting food-focused social enterprises and helping diverse businesses create social value, with the belief that food has the power to transform lives.

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THINGS I LOVE

My favourite wine is produced in the community that I volunteer for in Italy called San Patrignano. You can find out more about the wines and buy them here.